Silicone Rubber for Molding (For Food Use)

Name: Silicone Rubber for Molding (For Food Use)
Brand: CHENGDU FLUORINCHEM NEW MATERIAL CO., LTD.

Food-safe silicone rubber is a non-toxic, flexible material used for making molds that come into contact with food. It is heat-resistant, durable, and has a non-stick surface, making it ideal for baking, candy making, and chocolate molding. Certified to meet food safety standards, it ensures that no harmful chemicals leach into the food.

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Category: Common Silicone Rubber

Specification Features Applications

SPECIFICATION

	Unit	CG-631	CG-641	CG-651	CG-661	CG-671	CG-681
Appearance	Milky-white, translucent, no obvious extraneous matter
Density	g/cm3	1.08±0.05	1.13±0.05	1.15±0.05	1.19±0.05	1.22±0.05	1.25±0.05
Hardness	Shore A Points	30±2	40±2	50±2	60±2	70±2	80±2
Tensile Strength	MPa≥	5.5	6.5	8.0	8.0	7.5	7.0
Elongation at Breakage	% ≥	500	400	320	300	220	180
Tension Set	% ≤	5	5	6	6	5	5
Tear Strength	kN/m ≥	14	16	20	20	18	18

First vulcanization condition for test piece: 175℃×5min Vulcanizator: 80% DMDBH,quantity added 0.65%

FEATURES
- Non-toxic and BPA-free
- Heat-resistant
- Flexible and durable
- Non-stick surface
- Easy to clean
- Reusable
APPLICATIONS
- Baking Molds
- Cooking Mats
- Kitchen Utensils

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Silicone Rubber for Molding (For Food Use)

SPECIFICATION

FEATURES

APPLICATIONS

Related Common Silicone Rubber